I lived in Atlanta for twenty years, and while there became involved in sustainable urban gardening through the Habesha Works program. I moved back to Savannah in 2012 working in the hotel/service industry and a United States Postal Service.
In 2015 I graduated from the Harambee House workers education and job training program, in search of a way to be involved with the community and environmental justice issues.
I came on staff with the Harambee House in January of 2023, as the Food Sovereignty and Community Farm coordinator.